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LOCAL
Toasted bread cubes brushed with olive oil, herbs & spices… perfect for salad or soup topping!
La Farm Bakery, Cary, NC
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LOCAL
A moist sweet loaf made with pureed pumpkin and spices. Our most popular sweet bread!
La Farm Bakery, Cary, NC
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LOCAL
Our old fashioned tender yeast rolls are perfect for dinner and make great slider rolls.
La Farm Bakery, Cary, NC
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LOCAL
Our signature holiday loaf made with a perfect combination of roasted walnuts, plump cranberries, pumpkin and fall spices.
La Farm Bakery, Cary, NC
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LOCAL
We start with our classic Challah dough, fill it with apples, cinnamon, and a sweetened cream cheese filling, before finishing the braided top with a cinnamon sugar “crust”.
La Farm Bakery, Cary, NC
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LOCAL
A bread filled with delicious chocolate chunks and plump cranberries. This is fabulous dessert bread.
La Farm Bakery, Cary, NC
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LOCAL
La Farm’s tender Challah dough layered with fresh raspberries and cream, braided and rock sugar, and garnished the toasted almonds. Available Holidays only
La Farm Bakery, Cary, NC
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LOCAL
Our tender brioche dough with candied orange and lemon peel, raisins and rum then topped with rock sugar… makes excellent french toast!
La Farm Bakery, Cary, NC
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LOCAL
Traditionally known as a German holiday bread. LaFram stolen is from the Alsasce Region in France. We soak raisins, orange strips, lemon zest and toasted almonds in rum then roll them into a incredible sweet dough. Then our bakers pipe a strip of almond paste through the interior, coat the bread in melted European butter and toss in sugar.
La Farm Bakery, Cary, NC
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