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Edwards Bone-In Virginia Country Ham ~ 15lbs (uncooked)
Edwards Bone-In Virginia Country Ham ~ 15lbs (uncooked)
 
Our Price: $89.95
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Description
 
LOCAL, PASTURE RAISED
Edwards Grand Champion Virginia Country Ham is dry salt-cured, slow-smoked over hickory wood, then aged 4 to 6 months. The signature rich mahogany color and distinct flavor were bestowed with the National Grand Champion Award in 2011, 2009, 2008, and 2005. Authentic, award-winning Virginia Country Ham can be the star on your table, too. Packaged in a retro white cloth bag, it's perfect for gift giving.

**As per USDA regulations, Country Ham is cured with nitrates.

Edwards Hams, Surry County, VA


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