Shop Our Categories Search site: Search site: Submit search bellabeanorganics.com My Account Sign In View cart Produce/Fruit Fresh Herbs Microgreens Lettuce, Leafy Greens Broccoli, Cauliflower, Cabbage Tomatoes, Peppers, Eggplant Melons Squash, Cucumbers, Pumpkins Beans, Peas Roots, Bulbs Corn, Okra, Asparagus Fruits, Berries, Nuts Mushrooms Meat/Fish Bacon Bison Fish Pork Beef Chicken Turkey Duck Lamb Goat Deli/Sandwich/Cured Meats Sausage Baked Goods Holiday Bread Bread Cake and Cupcakes Cookies & Brownies Granola Pies Sweet Breads/Muffins/Scones Bagels Buns, Rolls, Crackers Pasta Gluten Free Gluten Free Bread & Breakfast Gluten Free Desserts Gluten Free Entrees Gluten Free Salads Gluten Free Soups Dairy/Eggs Eggs Cheese Butter Artisan Goods Bar Essentials Biscuit, Scones, Croissants Dried Beans, Rice, Peas Snack Food Soup, Broth Jam, Jelly, Fruit, Nut Butters Honey, Molasses, Syrup Sauce, Salsa, Marinade, Dressing Spices, Herbs, Marinades, Rubs Flour, Meals, Mixes, Dough Prepared Foods Soap, CDB & Personal Care Gifts & Samplers Gifts Samplers Submit search Local Non Local Gluten-Free Featured Recipe Featured Vendor Featured Meat New This Week Farmer Jamie's Cookbook The Recommended Box Gifts Certificates Deal of the Day Nav Menu 4 Nav Menu 5 Nav Menu 6 Nav Menu 7 Nav Menu 8 You are here: Home > Meat/Fish > Bacon Sort By: Price: Low to High Price: High to Low Most Popular Title Manufacturer Newest Oldest Availability 30 per page 60 per page 120 per page 180 per page 300 per page 1 Smoked Bacon End Pieces ~1 lb Our Price: $10.95 Smoked Jowl Bacon, Sliced ~ 1lb Our Price: $10.95 Edwards Sliced Hickory Bacon ~ 12oz Our Price: $12.95 LOCAL, PASTURE RAISED, CHEMICAL FREEHumanely raised, chemical-free, sustainable and ecologically sensitive pasture-rotated pork bacon comes from the heritage breed hogs raised at Coon Rock Farm in Hillsborough, NC. Bacon end pieces are the end cuts of the pork belly, smoked and cured in brown sugar. Perfect for adding to greens and sauces.Coon Rock Farm, NC LOCAL, PASTURE RAISED, HERITAGE BREEDJowl bacon is the made with the cheek of the hog, smoked and cured in brown sugar. Its a little thicker than regular bacon from the belly but cured and sliced in the same way. Its a great cut to use for cooking recipes. It has the same flavor as regular bacon, but is less expensive.Coon Rock Farm, NC LOCAL, PASTURE RAISED, NATURAL All bacon is not created equal! Made from rare Six-Spotted Berkshire hogs pasture-raised on family farms, our Berkshire bacon proves how a little fat in the right places can produce a noticeably superior flavor. We dry cure Berkshire pork bellies by hand with natural ingredients, then smoke them for 18 hours over hickory wood. Whether cooked in frying pan, oven or microwave, this is natural, smoked bacon at its delicious best. Vacuum Packed Edwards Hams, Surry County, VA Mangalitsa Smoked Jowl Bacon (Guanciale), Sliced ~ 1lb Our Price: $15.95 Mangalitsa Smoked Bacon, Sliced ~ 1lb Our Price: $18.95 LOCAL, PASTURE RAISED, HERITAGE BREEDMangalitsa pork is a heritage breed originating in Hungary that are prized for their marbled fat and incredible taste giving them the reputation as the Kobe or Waygu of pork. Jowl bacon, also known as guanciale in Italian, is the made with the cheek of the hog, smoked and cured in brown sugar. It is a little thicker than regular bacon from the belly but cured and sliced in the same way. It is a great cut to use for cooking recipes. Coon Rock Farm, NC LOCAL, PASTURE RAISED, HERITAGE BREEDMangalitsa pork is a heritage breed originating in Hungary that are prized for their marbled fat and incredible taste giving them the reputation as the Kobe or Waygu of pork. This bacon is the made with the belly or side of the hog, smoked and cured in brown sugar. It is a little thicker than regular bacon but cured and sliced in the same way. Probably the best bacon you will ever eat!Coon Rock Farm, NC 1