LOCAL
A classic Martini olive with a nice splash of Dry Vermouth, and the punch of juniper & coriander that deserves a great Dry Gin. Our olives, grown in California, are a hearty olive, unstuffed, with a flavorful brine that you’ll no doubt find a suitable use for. You might even find them good enough to eat straight from the jar.
Jack Rudy Tonic, Charleston, SC