Ran-Lew Dairy milk is grass-fed, wholesome and natural and bottled right on the farm! Our milk is low temperature pasteurized to preserve the naturally occurring nutrients and enzymes. Our milk is also non-homogenized, so the cream rises to the top after it's been sitting.

Ran-Lew Dairy cows spend their days grazing in pastures around the milking barn and eat a GMO-free diet. Milk from grass-fed cows has been shown to contain higher levels of nutrients like beta-carotene, vitamin A, and vitamin E. It also contains higher levels of two crucial fatty acids shown to fight major diseases - Omega-3s and conjugated linoleic acid.

Our milk tastes different than the sterile, ultra-pasteurized milk you may be accustomed to - the flavor comes from the grass and high-quality silage our cows eat. It's how real milk tastes!

Due to shipping restrictions this product is only available in our Triangle and Triad delivery areas.

Ran Lew Dairy, Snow Camp, NC